Quality catering to support pupils' well-being.
Overview
Our school pays particular attention to the quality of school meals, which play an important role in pupils' daily lives.
Each day, the catering service prepares on site more than 1000 meals for the students, with a dedicated team at the school. The meals are prepared to offer a balanced, varied diet adapted to the needs of children and adolescents. The menus are validated by a nutritionist and designed in accordance with European nutritional recommendations.
Service organisation
The catering service is organised according to pupils' age groups, taking into account their routines and levels of independence.
In Nursery, pupils have access to a dining area specially designed for younger children
n Primary School, pupils are encouraged to explore different foods and develop their independence.
In Middle and High School, pupils can choose from several meal options in a self-service canteen, including a salad bar.
Lunch is served in scheduled time slots between 11.15 am and 2.30 pm, according to pupils' age groups. 11:15 and 14:30, allowing smooth management of lunch times according to age groups.
More than just a meal
Beyond providing meals, the canteen also contributes to pupils' food education. From Primary School onwards, pupils are encouraged to make their own choices and take part in regular themed activities focused on cooking and food discovery.
The service also takes pupils' specific dietary needs into account, particularly food allergies, which are managed on an individual basis.
Catering is provided by Stradale, the school's partner for meal preparation and service. Stradale, partner of the school for meal preparation and service.
Registration and payment
For any questions about school meals, please contact our catering provider: manager.stradalelyceefrancais@flavours.ro
Sanitary control
Meals served at the school are tested monthly by the accredited laboratory Unilab.The monthly reports for the 2025–2026 school year are available below.